FreePcos
Flaxseed Pudding with Banana
Flaxseed Pudding with Banana

Servings
1 serving
Prep
5 min
Ingredients
- 3 tablespoons ground flaxseed
- 1/2 cup unsweetened almond milk — or any plant-based milk
- 1 medium banana — sliced
- 1/2 teaspoon cinnamon
- 1 teaspoon honey or maple syrup — optional for sweetness
Instructions
- 1In a bowl, combine ground flaxseed, almond milk, and cinnamon. Stir well.
- 2Let the mixture sit for 5–10 minutes (or refrigerate overnight) until it thickens into a pudding-like consistency.
- 3Top with sliced banana and drizzle with honey or maple syrup if desired.
- 4Serve chilled or at room temperature.