FreeHigh Protein
Spicy Grilled Tofu with Quinoa Salad
Spicy Grilled Tofu with Quinoa Salad

Servings
2 plates
Prep
10 min
Cook
15 min
Ingredients
- 200 grams firm tofu — pressed and sliced
- 1 tablespoon olive oil
- 1 teaspoon soy sauce or tamari — low-sodium
- 1/2 teaspoon chili powder — adjust to taste
- 1/2 cup cooked quinoa
- 1/4 cup cherry tomatoes — halved
- 1/4 cup cucumber — chopped
- 1 tablespoon fresh parsley — chopped
- 1/2 tablespoon lemon juice
- to taste salt and pepper
Instructions
- 1Preheat grill pan over medium heat.
- 2Brush tofu slices with olive oil, soy sauce, chili powder, salt, and pepper.
- 3Grill tofu slices 3–4 minutes per side until golden and slightly crispy.
- 4In a mixing bowl, combine cooked quinoa, cherry tomatoes, cucumber, parsley, and lemon juice.
- 5Serve grilled tofu on top of quinoa salad.