Southwest Chopped Chicken Salad with Lime Vinaigrette
Grilled chicken, avocado, cheddar, and cherry tomatoes tossed with romaine and a zesty cumin-lime vinaigrette.
Ingredients
- 4 cups chopped romaine
- 2 cups grilled chicken breast diced
- 1 avocado diced
- 1 cup cherry tomatoes halved
- 1/2 cup shredded cheddar cheese
- 1/4 cup red onion diced
- 1/4 cup fresh cilantro chopped
- 3 tbsp olive oil
- 2 tbsp lime juice
- 1/2 tsp cumin
- 1/2 tsp chili powder
- salt and pepper to taste
Instructions
- Whisk together olive oil, lime juice, cumin, chili powder, salt, and pepper for the dressing.
- In a large bowl, toss romaine, chicken, avocado, tomatoes, cheddar, red onion, and cilantro.
- Drizzle dressing over the salad, toss gently, and serve right away.