Herbed Cauliflower and Leek Soup (No Added Salt)

Simmering cauliflower and leeks together until soft, then blending them smooth, gives this soup a naturally creamy texture without needing cream or a heavy hand with butter. Fresh thyme and a generous crack of black pepper carry the flavor instead.

This soup was built specifically without added salt, using leeks, garlic, and fresh herbs to keep every spoonful interesting, which makes it a genuinely lower-sodium option. A small drizzle of unsweetened rice milk at the end adds just a touch of richness.