Garlic-Herb Baked Salmon with Orange-Roasted Brussels Sprouts

This sheet-pan style dinner keeps things simple: salmon rubbed with fresh garlic and herbs, baked alongside Brussels sprouts tossed with orange zest and juice, so everything roasts together with minimal cleanup.

Garlic is common in immune-supportive cooking and does most of the flavor work here, while the orange brings a genuine vitamin C boost to the sprouts as they caramelize in the oven. Salmon contributes quality omega-3s and protein, rounding this out into a genuinely balanced dinner.

Roast everything on one tray, checking the salmon a few minutes before the sprouts are done since it cooks faster. A final squeeze of orange over the top just before serving keeps the flavors fresh.