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Garlic Butter Chicken with Steamed Asparagus

Garlic Butter Chicken with Steamed Asparagus

Garlic Butter Chicken with Steamed Asparagus
Servings
4 plates
Prep
10 min
Cook
20 min

Ingredients

  • 4 pieces chicken breast — boneless, skinless
  • 2 tablespoons unsalted butter
  • 3 cloves garlic — minced
  • 1 pound asparagus — trimmed
  • 1 tablespoon olive oil
  • to taste salt and black pepper
  • 1/2 teaspoon paprika — optional

Instructions

  1. 1Season chicken breasts with salt, pepper, and paprika.
  2. 2Heat olive oil in a skillet over medium-high heat.
  3. 3Cook chicken breasts 5–6 minutes per side until golden brown and cooked through.
  4. 4Add butter and minced garlic to the skillet, spoon over chicken for 1–2 minutes.
  5. 5Meanwhile, steam asparagus for 4–5 minutes until tender-crisp.
  6. 6Serve chicken with garlic butter drizzled on top alongside steamed asparagus.
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Garlic Butter Chicken with Steamed Asparagus — Medcipe — Medcipe