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Focus-Boosting Matcha Green Tea Latte

A frothy matcha latte made with warmed almond milk and a hint of vanilla, whisked together for a gentler alternative to coffee.

Ingredients

  • 1 teaspoon matcha green tea powder
  • 2 cups unsweetened almond milk or milk of choice
  • 1 teaspoon honey or maple syrup optional, for sweetness
  • 1/4 teaspoon vanilla extract optional, for flavor

Instructions

  1. Heat almond milk in a saucepan over medium heat until hot but not boiling.
  2. Sift matcha powder into a mug to avoid clumps.
  3. Pour a small amount of hot milk into the matcha and whisk until smooth and frothy.
  4. Add the remaining milk, sweetener, and vanilla if desired, whisk again, and serve immediately.