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Anti-Aging Dark Chocolate & Walnut Snack

Toasted walnuts get folded into melted dark chocolate and set into rustic clusters or bark you can break apart and share.

Ingredients

  • 1 cup dark chocolate chips (70% cacao or higher) melted
  • 1 cup walnuts lightly toasted
  • 1/4 teaspoon sea salt optional, for flavor balance
  • 1 teaspoon honey or maple syrup optional, for sweetness

Instructions

  1. Melt dark chocolate in a microwave or double boiler until smooth.
  2. Stir in toasted walnuts until evenly coated.
  3. Spoon small clusters onto parchment paper or spread into a thin bark layer.
  4. Sprinkle lightly with sea salt (if using) and let set at room temperature or refrigerate until firm.
  5. Break into pieces or enjoy as clusters. Store in an airtight container.